The Rainmaker by St.Druex

  flavour profile: milk chocolate, caramel, toffee

  origin: Sumatra, Colombia, Papua New Guinea

   

   Brew guide

   method: Espresso
   temperature:93
   suggested recipe: 21g, in 36g, out 33sec

 

 

SilverBullet by St.Druex 

   flavour profile: milk chocolate, strawberry

   orgin: BrazilPapua, New Guinea, Ethiopia

 

   Brew guide

   method: Espresso
   temperature: 93
   suggested recipe: 22g, in 44g, out 28/30sec

 

 

 

 

Coffee Bean 250g

$16.40Price